Web莫奈林是从西非防己科植物的浆果中分离得到的。 其甜度为等质量蔗糖的 3000倍 ,甜味来得慢,去得也慢,持续时间较长,味觉延绵。 温度和pH对其影响很大,其水溶液加热至55—60℃,甜味就会丧失;室温下pH小 … WebMonellin, a sweet protein, consists of two noncovalently associated polypeptide chains, the A chain of 44 amino acid residues and the B chain of 50 residues. Two …
Protein stabilization with retained function of monellin …
WebAbstract. According to the amino acid sequence of monellin and the bias in coden choice in Escheria coli,a single chain monellin gene was synthesized and subcloned into a Escheria coli expression vector pET-28a. The recombined plasmid pET-28a-Mon was then transformed into Escheria coli BL21 (DE3).Lactose was used as an inducer instead of … Web1 jan. 2001 · Mut − strains growing in media containing trehalose, alanine, sorbitol and mannitol with methanol (0.5%) as an inducing agent expressed as much or higher amount of β-gal as compared to the mut + growing in methanol … making headlights clear again
Integrated metabolomic and transcriptomic analysis of the …
WebSo far, five high intensity sweet proteins have been reported: monellin (1969), thaumatin (1972), pentadin (1989), mabinlin (1983) and brazzein (1994). Monellin's molecular weight is 10.7 kDa. Monellin is a two noncovalently associated polypeptide chains: an A chain sequence with 44 amino acid residues, and a B chain with 50 residues. Web1 jan. 2024 · Process Biochemistry, Volume 51, Issue 12, 2016, pp. 1954-1963 Show abstract Research article Systematic modelling incorporating temperature, pressure, and salinity effects on in-situ microbial selective plugging for enhanced oil recovery in a multi-layered system Biochemical Engineering Journal, Volume 177, 2024, Article 108260 … WebThe expression of a synthetic gene encoding monellin, a sweet protein, in E. coli under the control of T7 promoter from phage is described. The single-chain monellin gene was … making header smaller in word